Curry Sauce Mix (makes 12.75 litres)
Product Code: 001150
Batchelors
Description
Ingredients
INGREDIENTS as consumed (greatest first): Water, Tomatoes (22%), Onion (8%), Apple (8%), Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Sugar, Raisins (2%), Salt, Ground Spices (1%), Ground Fenugreek Seeds, Yeast Extract, Garlic, Ground Black Pepper, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-ribonucleotides), Acid (Citric Acid), Acidity Regulator (Trisodium Citrate), Flavouring, Colour (Ammonia Caramel), Chilli, Ground Bay Leaf.
Allergens, Accreditations & Suitability
- May Contain Soybeans
- May Contain Milk
- May Contain Eggs
- Contains Cereal
- Contains Wheat
- Contains Palm Oil
- Contains Artificial Colours
- Contains Artificial Flavourings
- Contains Flavour Enhancements
- Suitable for a Vegetarian Diet
| BRCGS Certified Production: | Yes |
| Fairtrade: | No |
| Marine Stewardship Council Certified: | No |
| Organic: | No |
| SALSA (Safe and Local Supplier Approval): | No |
| British Lion Mark: | No |
| RSPCA Assured: | No |
| LEAF Marque (Linking Environment and Farming): | No |
| Best Aquaculture Practices (BAP) Certification: | No |
| Rainforest Alliance: | No |
| Food for Life Supplier Scheme: | No |
| Quality Meat Scotland: | No |
| Farm Assured Welsh Livestock: | No |
| Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | No |
| Quality Standard Mark (Beef/Lamb): | N/A |
| Roundtable of Sustainable Palm Oil (RSPO): | Yes |
| School Approved: | No |
| Other Accreditations: | N/A |
Cooking Instructions
Ensure ingredients of the pack are thoroughly mixed before taking out the amount required, as settling may occur during transit.FOR PART USE OF TUB – TO MAKE ONE LITREMeasure out approximately 200g (7oz) of Curry Sauce Mix. Mix with 1 litre of cold water. Bring to the boil stirring continuously and simmer for 15 minutes stirring occasionally.TO USE THE WHOLE TUBMix the contents to a smooth paste with 3 litres of cold water. Mix into 9 litres of boiling water. Bring back to the boil and simmer for 15 minutes, stirring occasionally. Makes approximately 12.75 litres.
Storage Instructions
Store in a cool, dry place. Do not purchase if open or torn.
Nutritional Information
| Per 100g | |
|---|---|
| kj | 1449.0 |
| Kcal | 343.0 |
| Fat | 4.7 |
| - of which saturated | 1.0 |
| - of which Mono-unsaturates | Not Specified |
| - of which Polyunsaturates | Not Specified |
| Trans Fats | Not Specified |
| Carbohydrate | 64.9 |
| - of which sugars | 38.3 |
| - of which Polyols | Not Specified |
| - of which Starch | Not Specified |
| Fibre | 6.1 |
| Protein | 7.2 |
| Salt | 10.03 |
| Sodium | 0.0 |
| Vitamin A | Not Specified |
| Vitamin C | Not Specified |
| Folate/Folic Acid | Not Specified |
| Calcium | Not Specified |
| Iron | Not Specified |
| Zinc | Not Specified |
| Cholesterol (UK/FR) | Not Specified |
| Non Milk Extrinsic Sugars | Not Specified |
| Alcoholic Strength % Vol | Not Specified |
| Fat Percentage in Dry Matter | Not Specified |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.
