Roast Vine Tomato, Red Pepper & Basil Soup

Product Code: 490049
BD Foods
Description
Smooth tomato soup with basil fleck.
Ingredients
Water, Chopped Tomatoes, Onions, Red Peppers, Tomato Paste, Slow Roasted Marinated Tomatoes (3.7%) (Tomato, Sunflower Oil, Salt, Garlic, Oregano, Marjoram, Rosemary, Parsley), Rapeseed Oil, Basil, Vegetable Stock Mix (Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Thermal Process Flavouring, Vegetable Stock [Onion, Carrot Extract, Tomato, CELERY Extract, Garlic], Rapeseed Oil, Herbs And Spices [Thyme, Rosemary, Oregano, Lovage, White Pepper]), Sugar, Balsamic Vinegar Of Modena (Wine Vinegar, Cooked Grape Must, Preservative [Sulphur Dioxide]), Modified Potato Starch, Modified Maize Starch, Salt, Ground Black Pepper
Allergens, Accreditations & Suitability
- Contains Celery/Celeriac
- Suitable for a Vegetarian Diet
- Suitable for a Vegan Diet
| BRCGS Certified Production: | N/A |
| Fairtrade: | N/A |
| Marine Stewardship Council Certified: | N/A |
| Organic: | N/A |
| SALSA (Safe and Local Supplier Approval): | N/A |
| British Lion Mark: | N/A |
| RSPCA Assured: | N/A |
| LEAF Marque (Linking Environment and Farming): | N/A |
| Best Aquaculture Practices (BAP) Certification: | N/A |
| Rainforest Alliance: | N/A |
| Food for Life Supplier Scheme: | N/A |
| Quality Meat Scotland: | N/A |
| Farm Assured Welsh Livestock: | N/A |
| Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | N/A |
| Quality Standard Mark (Beef/Lamb): | N/A |
| Roundtable of Sustainable Palm Oil (RSPO): | N/A |
| School Approved: | N/A |
Cooking Instructions
Defrost completely before heating. BOIL (4 Pouches): Bring a large saucepan containing 2.5 litres of water to the boil on a high setting. Do not pierce the pouches, carefully place the 4 pouches in the water, return to the boil (approximately 3 minutes) and boil for a further 9 minutes (12 minutes in total). Once heated, carefully remove from the water and shake the pouch before opening. Make sure the product is piping hot before serving.
Storage Instructions
Frozen min -18(?C)
Nutritional Information
| Per 100g | |
|---|---|
| kj | 196 |
| Kcal | 47 |
| Fat | 1.8 |
| - of which saturated | 0 |
| - of which Mono-unsaturates | Not Specified |
| - of which Polyunsaturates | Not Specified |
| Trans Fats | Not Specified |
| Carbohydrate | 6.1 |
| - of which sugars | 4 |
| - of which Polyols | Not Specified |
| - of which Starch | Not Specified |
| Fibre | 1 |
| Protein | 1 |
| Salt | 0.59 |
| Sodium | 0.237 |
| Vitamin A | Not Specified |
| Vitamin C | Not Specified |
| Folate/Folic Acid | Not Specified |
| Calcium | Not Specified |
| Iron | Not Specified |
| Zinc | Not Specified |
| Cholesterol (UK/FR) | Not Specified |
| Non Milk Extrinsic Sugars | Not Specified |
| Alcoholic Strength % Vol | Not Specified |
| Fat Percentage in Dry Matter | Not Specified |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.




