Premium Steak Pies (baked)
Product Code: 620045
Wrights Premium Pies
Description
Round steak pies with shortcrust base and puff pastry lid - baked.
Ingredients
Water, Beef (27%), Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Palm Oil, Palm Stearin, Thickeners (Acetylated Distarch Adipate, Acetylated Starch), Beef Fat, Salt, Rapeseed Oil, Barley Malt Extract, Colours (Plain Caramel, Carotenes), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithin), White Pepper, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Milk Proteins, Acidity Regulator (Trisodium Phosphate), Concentrated Lemon Juice.
Allergens, Accreditations & Suitability
- Contains Soybeans
- Contains Milk
- Contains Cereal
- Contains Wheat
- Contains Barley
- Contains Spelt
- Contains Kamut
- Contains Palm Oil
| BRCGS Certified Production: | Yes |
| Fairtrade: | No |
| Marine Stewardship Council Certified: | N/A |
| Organic: | No |
| SALSA (Safe and Local Supplier Approval): | No |
| British Lion Mark: | No |
| RSPCA Assured: | No |
| LEAF Marque (Linking Environment and Farming): | N/A |
| Best Aquaculture Practices (BAP) Certification: | N/A |
| Rainforest Alliance: | No |
| Food for Life Supplier Scheme: | No |
| Quality Meat Scotland: | N/A |
| Farm Assured Welsh Livestock: | N/A |
| Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | N/A |
| Quality Standard Mark (Beef/Lamb): | N/A |
| Roundtable of Sustainable Palm Oil (RSPO): | Yes |
| School Approved: | No |
| Other Accreditations: | . |
Cooking Instructions
Reheating Guidelines:Defrost product in temperature controlled conditions (e.g. overnight in a refrigerator). Place into a pre-heated oven at 200C / 400F / Gas Mark 6 for approximately 15 - 20 minutes.Ensure product is piping hot throughout before serving.
Storage Instructions
Store below -18?C. Once defrosted DO NOT re-freeze.Handle with care.
Nutritional Information
| Per 100g | |
|---|---|
| kj | 1155 |
| Kcal | 277 |
| Fat | 15.7 |
| - of which saturated | 7 |
| - of which Mono-unsaturates | 6.3 |
| - of which Polyunsaturates | 1.7 |
| Trans Fats | Not Specified |
| Carbohydrate | 23.3 |
| - of which sugars | 0.8 |
| - of which Polyols | Not Specified |
| - of which Starch | 22.5 |
| Fibre | 1.2 |
| Protein | 9.9 |
| Salt | 1 |
| Sodium | 0.4 |
| Vitamin A | Not Specified |
| Vitamin C | Not Specified |
| Folate/Folic Acid | Not Specified |
| Calcium | Not Specified |
| Iron | Not Specified |
| Zinc | Not Specified |
| Cholesterol (UK/FR) | Not Specified |
| Non Milk Extrinsic Sugars | Not Specified |
| Alcoholic Strength % Vol | Not Specified |
| Fat Percentage in Dry Matter | Not Specified |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.