Breaded Pollock Fillet Fish Fingers
Product Code: 330135
Birds Eye
Description
Wild Alaskan pollock fillet fish fingers in gluten-free breadcrumbs.
Ingredients
Alaska Pollock (FISH) (65%), Breadcrumbs*, Rapeseed Oil.*Breadcrumb Coating (Flour (Rice, Ground Chickpea). Starch (Potato, Maize, Pea), Water, Rice Semolina, Salt, Potato Flakes, Pea Fibre).
Allergens, Accreditations & Suitability
- Contains Fish
- Suitable for sufferers of Lactose Intolerance
- Suitable for Coeliacs
| BRCGS Certified Production: | Yes |
| Red Tractor: | No |
| Fairtrade: | No |
| Marine Stewardship Council Certified: | Yes |
| Organic: | No |
| SALSA (Safe and Local Supplier Approval): | No |
| British Lion Mark: | No |
| RSPCA Assured: | No |
| LEAF Marque (Linking Environment and Farming): | No |
| Best Aquaculture Practices (BAP) Certification: | No |
| Rainforest Alliance: | No |
| Food for Life Supplier Scheme: | No |
| Quality Meat Scotland: | No |
| Farm Assured Welsh Livestock: | No |
| Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | No |
| Quality Standard Mark (Beef/Lamb): | No |
| Roundtable of Sustainable Palm Oil (RSPO): | No |
| School Approved: | No |
| Other Accreditations: | MSC: MSCFS013 |
Cooking Instructions
Industrial Oven:220°C - place product on perforated plate.Cooking time:up to 15 finger: 6 minabove 15 finger to 30 finger: 7 minCooking Method 2Conventional oven bake (3 - 12 fingers):230°C, Fan 210°C, Gas Mark 8 12 - 15 mins Pre-heat oven Top part of oven on a baking tray Turn over halfway through cooking Cook until crisp and goldenCooking Method 3Deep Fry170°C4 minsPlace in hot oil, Fry until crispy and goldenDrain and servePlease ensure food is piping hot. These instructions are guidelines onlyDo NOT refreeze after defrosting.
Storage Instructions
Store in a freezer at -18°C or cooler
Nutritional Information
| Per 100g | |
|---|---|
| kj | 831.0 |
| Kcal | 198.0 |
| Fat | 9.0 |
| - of which saturated | 0.8 |
| - of which Mono-unsaturates | Not Specified |
| - of which Polyunsaturates | Not Specified |
| Trans Fats | Not Specified |
| Carbohydrate | 16.0 |
| - of which sugars | 0.5 |
| - of which Polyols | Not Specified |
| - of which Starch | Not Specified |
| Fibre | 0.6 |
| Protein | 13.0 |
| Salt | 0.86 |
| Sodium | Not Specified |
| Vitamin A | Not Specified |
| Vitamin C | Not Specified |
| Folate/Folic Acid | Not Specified |
| Calcium | Not Specified |
| Iron | Not Specified |
| Zinc | Not Specified |
| Cholesterol (UK/FR) | Not Specified |
| Non Milk Extrinsic Sugars | Not Specified |
| Alcoholic Strength % Vol | Not Specified |
| Fat Percentage in Dry Matter | Not Specified |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.