Product Code: 590066
Mini Yorkshire canape filled with minced beef in a traditional horseradish cream sauce.
Beef Mince Filling (49%) (Beef Mince (26%), Water, Onion, Tomato Puree, Modified Maize Starch, Beef Bouillon (Water, Beef Stock (Beef Bone, Water), Yeast Extract, Salt, Lemon Juice Concentrate, Beef Fat), Rapeseed Oil, Black Pepper), Mini Yorkshire Puddings (26%) (WHEAT Flour, Free-Range Whole EGG, Free-Range EGG White, Water, Rapeseed Oil, Skimmed MILK Powder, Salt), Horseradish Crème Fraiche (25%) (Horseradish Sauce (Horseradish, Water, Spirit Vinegar, Rapeseed Oil, Turnip, Glucose Syrup, Sugar, Free-Range EGG Yolk, Salt, Stabiliser [Xanthan Gum], MUSTARD Flour, Flavourings, Preservative [Sodium Metabisulphite]) (SULPHITES), Crème Fraiche (MILK), Modified Maize Starch), Parsley.
|BRCGS Certified Production:||Yes|
|Marine Stewardship Council Certified:||No|
|SALSA (Safe and Local Supplier Approval):||No|
|British Lion Mark:||No|
|LEAF Marque (Linking Environment and Farming):||No|
|Best Aquaculture Practices (BAP) Certification:||N/A|
|Food for Life Supplier Scheme:||No|
|Quality Meat Scotland:||No|
|Farm Assured Welsh Livestock:||No|
|Northern Ireland Beef and Lamb Farm Quality Assurance Scheme:||No|
|Quality Standard Mark (Beef/Lamb):||No|
|Roundtable of Sustainable Palm Oil (RSPO):||No|
From Frozen unless otherwise stated Oven: Remove from outer packaging. Place frozen product onto a baking tray. Place in a pre-heated oven at 200°C / Gas Mark 6 for approximately 10 minutes. Ensure food is piping hot before serving. Ensure a core temperature of >75°C is achieved (or relevant national requirements) for at least 30 seconds before serving. Do not reheat after cooking.
Keep Frozen. Store at -18°C or below
|- of which saturated||2.2|
|- of which Mono-unsaturates||Not Specified|
|- of which Polyunsaturates||Not Specified|
|Trans Fats||Not Specified|
|- of which sugars||2.9|
|- of which Polyols||Not Specified|
|- of which Starch||Not Specified|
|Vitamin A||Not Specified|
|Vitamin C||Not Specified|
|Folate/Folic Acid||Not Specified|
|Cholesterol (UK/FR)||Not Specified|
|Non Milk Extrinsic Sugars||Not Specified|
|Alcoholic Strength % Vol||Not Specified|
|Fat Percentage in Dry Matter||Not Specified|
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