Product Code: 630126
Part-baked dough balls stuffed and coated with a garlic and parsley blend.
These are cooking guidelines only. 1. Keep dough balls frozen until ready to cook. 2. Pre-heat your oven, Cook for approx.; Fan oven 180°C, 7-10 minutes: Conventional oven 200°C/400°F, 7-10 minutes: Gas oven – Gas Mark 6, 7-10 minutes. 3. Remove outer film leaving dough balls in tray. 4. Place on the top shelf of pre-heated oven. 5. Rotate tray half way through cooking. 6. Check the dough balls are hot throughout and golden brown. 7. Turn dough balls in remaining oil before serving. NOT SUITABLE FOR MICROWAVE COOKING. CAUTION: OIL WILL BE EXTREMELY HOT!
KEEP FROZEN AND STORE FLAT. DO NOT DEFROST. KEEP AT -18°C OR COOLER.