Product Code: 300073
A succulent mix of seasoned crab coated in crunch croutons.
Crab ( CRUSTACEANS) (24%) (Portunus haanii, FAO 71) , Vegetable oil ( palm oil, SOYBEAN oil ) FISH (Pangasius hypophthalmus, Farmed in Vietnam), Mayonnaise (Water, SOYBEAN oil, Sugar, Vinegar, EGG yolk, Thickeners (E1442, E415), Salt, Stabiliser (E576), Yeast extract, MUSTARD seed extract), Onion, Lime Juice, Sugar, Salt, Parsley, Croutons: WHEAT flour, Salt, Sugar, Yeast, SOY flour, Anti-oxidant (E992).Batter: Water, WHEAT flour, Corn starch, Tapioca starch, Salt, Thickeners (E415, E412).Predust: Tapioca starch (E1420), WHEAT flour, Salt.
|BRCGS Certified Production:||Yes|
|Marine Stewardship Council Certified:||No|
|SALSA (Safe and Local Supplier Approval):||No|
|British Lion Mark:||No|
|LAEF Marque (Linking Environment and Farming):||No|
|Best Aquaculture Practices (BAP) Certification:||No|
|Food for Life Supplier Scheme:||No|
|Quality Meat Scotland:||No|
|Farm Assured Welsh Livestock:||No|
|Northern Ireland Beef and Lamb Farm Quality Assurance Scheme:||No|
|Quality Standard Mark (Beef/Lamb):||No|
|Roundtable of Sustainable Oil (RSPO):||No|
Deep Fry. Preheat oil to 160-165°C . Deep fry frozen product for 4-6 minutes.
KEEP FROZEN. STORE AT OR BELOW -18 degrees C.
|- of which saturated||4.4|
|- of which Mono-unsaturates||Not Specified|
|- of which Polyunsaturates||Not Specified|
|Trans Fats||Not Specified|
|- of which sugars||1.2|
|- of which Polyols||Not Specified|
|- of which Starch||Not Specified|
|Vitamin A||Not Specified|
|Vitamin C||Not Specified|
|Folate/Folic Acid||Not Specified|
|Cholesterol (UK/FR)||Not Specified|
|Non Milk Extrinsic Sugars||Not Specified|
|Alcoholic Strength % Vol||Not Specified|
|Fat Percentage in Dry Matter||Not Specified|
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