Product Code: 360031
Scampi and whitefish minced and formed, then coated in crispy breadcrumbs.
Minced White FISH (30%), Breadcrumbs (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Thiamine, Niacin), Yeast, Salt), Batter (Water, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Thiamine, Niacin), Salt), Water, Scampi (CRUSTACEANS)(7%), Stabilisers: E450, E451, E452.
|BRCGS Certified Production:||Yes|
|Marine Stewardship Council Certified:||No|
|SALSA (Safe and Local Supplier Approval):||No|
|British Lion Mark:||No|
|LEAF Marque (Linking Environment and Farming):||No|
|Best Aquaculture Practices (BAP) Certification:||No|
|Food for Life Supplier Scheme:||No|
|Quality Meat Scotland:||No|
|Farm Assured Welsh Livestock:||No|
|Northern Ireland Beef and Lamb Farm Quality Assurance Scheme:||No|
|Quality Standard Mark (Beef/Lamb):||No|
|Roundtable of Sustainable Palm Oil (RSPO):||No|
Deep fry from frozen. Pre-heat oil to 180°C/350°F. Cook for approximately 4 minutes until crisp and golden brown.
Store at -18°C or colder until the best before date. Follow the star mark instructions for your individual freezer. If defrosted, do not refreeze.
|- of which saturated||0.0|
|- of which Mono-unsaturates||Not Specified|
|- of which Polyunsaturates||Not Specified|
|Trans Fats||Not Specified|
|- of which sugars||3.5|
|- of which Polyols||Not Specified|
|- of which Starch||Not Specified|
|Vitamin A||Not Specified|
|Vitamin C||Not Specified|
|Folate/Folic Acid||Not Specified|
|Cholesterol (UK/FR)||Not Specified|
|Non Milk Extrinsic Sugars||Not Specified|
|Alcoholic Strength % Vol||Not Specified|
|Fat Percentage in Dry Matter||Not Specified|
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