Product Code: 500073
Cooked pasta with roasted butternut squash and black turtle beans in a spicy sauce with a cheese and pumpkin seed topping.
Cooked Pasta (24%) (Water, Durum WHEAT Semolina, Whole EGG Powder), Water, Roasted Butternut Squash (12%) (Butternut Squash, Sunflower Oil, Salt, Black Pepper), Tomato, Cheese & Seed Topping (Cheddar Cheese (MILK), Mozzarella Cheese (MILK), Monterey Jack Cheese (MILK), Pumpkin Seeds, Chilli Flakes), Tomato Puree, Green Peppers, Red Peppers, Black Turtle Beans (3.5%), Molasses Sugar, Sweetcorn, Red Wine Vinegar, Chipotle Chilli, Cream (MILK), Modified Maize Starch, Salt, Smoked Paprika, Cumin, Coriander, Thyme, Oregano, Black Pepper, Ground Coriander.
|BRCGS Certified Production:||Yes|
|Marine Stewardship Council Certified:||No|
|SALSA (Safe and Local Supplier Approval):||No|
|British Lion Mark:||No|
|LEAF Marque (Linking Environment and Farming):||No|
|Best Aquaculture Practices (BAP) Certification:||No|
|Food for Life Supplier Scheme:||No|
|Quality Meat Scotland:||No|
|Farm Assured Welsh Livestock:||No|
|Northern Ireland Beef and Lamb Farm Quality Assurance Scheme:||No|
|Quality Standard Mark (Beef/Lamb):||No|
|Roundtable of Sustainable Palm Oil (RSPO):||Yes|
Use as required
Frozen at less than -18°C
|- of which saturated||2.1|
|- of which Mono-unsaturates||0.82|
|- of which Polyunsaturates||0.5|
|- of which sugars||4.97|
|- of which Polyols||Not Specified|
|- of which Starch||8.76|
|Vitamin A||Not Specified|
|Vitamin C||Not Specified|
|Folate/Folic Acid||Not Specified|
|Cholesterol (UK/FR)||Not Specified|
|Non Milk Extrinsic Sugars||Not Specified|
|Alcoholic Strength % Vol||Not Specified|
|Fat Percentage in Dry Matter||Not Specified|
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