Product Code: 440088
The Authentic Food Company
Chunky, diced sweet potato with cooked chickpeas, diced red peppers and spinach in mildly spiced coconut curry sauce.
Water, Sweet Potato (22%), Cooked Chickpeas (17%), Onion, Creamed Coconut (6%) (Coconut, Water), Red Pepper (4%), Spinach (4%), Rapeseed Oil, Desiccated Coconut, Garlic Purée, Modified Maize Starch, Spices (contains MUSTARD Seed), Tomato Paste, Salt, Sugar, Tamarind Paste, Curry Leaf, Crushed Dried Red Chillies, Green Chilli Purée.
|BRCGS Certified Production:||Yes|
|Marine Stewardship Council Certified:||No|
|SALSA (Safe and Local Supplier Approval):||No|
|British Lion Mark:||No|
|LEAF Marque (Linking Environment and Farming):||No|
|Best Aquaculture Practices (BAP) Certification:||No|
|Food for Life Supplier Scheme:||No|
|Quality Meat Scotland:||No|
|Farm Assured Welsh Livestock:||No|
|Northern Ireland Beef and Lamb Farm Quality Assurance Scheme:||No|
|Quality Standard Mark (Beef/Lamb):||No|
|Roundtable of Sustainable Palm Oil (RSPO):||No|
Cook from frozen.HOB: Place pouch into a pan of boiling water, return to boil and simmer for 20 minutes, carefully remove pouch from pan, pour contents on to a serving plate. Ensure product is piping hot throughout before serving.MICROWAVE (1800W): Place pouch on a microwaveable dish, pierce film several times, cook on full power for 4 minutes, agitate pouch and stand for 1 minute. Cook for a further 1 minute. Ensure product is piping hot throughout before serving.
Keep frozen at –18°C or below
|- of which saturated||2.77|
|- of which Mono-unsaturates||1.83|
|- of which Polyunsaturates||0.78|
|- of which sugars||2.47|
|- of which Polyols||0.0|
|- of which Starch||6.63|
|Non Milk Extrinsic Sugars||0.35|
|Alcoholic Strength % Vol||0.0|
|Fat Percentage in Dry Matter||Not Specified|
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