Product Code: 420021
A vegetable mix of green beans, sweetcorn, carrot, potato and onions combined with medium mature cheddar cheese and coated in a golden crisp breadcrumb coating
Vegetables (45%) (Green Beans, Sweetcorn, Carrot, Potato, Onion), Breadcrumbs (10%) (Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Yeast, Salt, Emulsifier (Mono- and Di-acetyltartaric Esters of Mono- and Di-glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid)), Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Medium Mature Cheddar Cheese (MILK) (7%), Skimmed MILK Powder, Sunflower Oil, WHEAT Semolina, Modified Maize Starch, Rapeseed Oil, Palm Oil, Salt, Maltodextrin, Whey Powder (MILK), Cheese Powder (Cheese Powder (MILK), Potato Maltodextrin, Salt), Lactose (MILK), MILK Protein, Flavourings (MILK), Yeast Extract, Parsley, Acid (Citric Acid), Spices (White Pepper, Cayenne Chilli), Butter Powder (MILK), Colour (Paprika Extract).
|BRCGS Certified Production:||Yes|
|Marine Stewardship Council Certified:||No|
|SALSA (Safe and Local Supplier Approval):||No|
|British Lion Mark:||No|
|LEAF Marque (Linking Environment and Farming):||No|
|Best Aquaculture Practices (BAP) Certification:||N/A|
|Food for Life Supplier Scheme:||No|
|Quality Meat Scotland:||No|
|Farm Assured Welsh Livestock:||No|
|Northern Ireland Beef and Lamb Farm Quality Assurance Scheme:||No|
|Quality Standard Mark (Beef/Lamb):||No|
|Roundtable of Sustainable Palm Oil (RSPO):||Yes|
From Frozen unless otherwise stated Oven: Pre-heat oven to 220°C/430°F/Gas Mark 7. Place on a baking tray in centre of oven and cook for 20-22 minutes, turning halfway through cooking. Deep Fry: Pre-heat oil to 180°C/350°F and deep fry for 6 minutes. Drain well before serving. Ensure Vegetable and Cheese Country Bake is piping hot throughout before serving. Do not refreeze if defrosted.
Keep Frozen. Store at -18°C or below
|- of which saturated||2.29|
|- of which Mono-unsaturates||Not Specified|
|- of which Polyunsaturates||Not Specified|
|Trans Fats||Not Specified|
|- of which sugars||6.9|
|- of which Polyols||Not Specified|
|- of which Starch||Not Specified|
|Vitamin A||Not Specified|
|Vitamin C||Not Specified|
|Folate/Folic Acid||Not Specified|
|Cholesterol (UK/FR)||Not Specified|
|Non Milk Extrinsic Sugars||Not Specified|
|Alcoholic Strength % Vol||Not Specified|
|Fat Percentage in Dry Matter||Not Specified|
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