Liver and Onions

Product Code: 440057

The Authentic Food Company

No stock info

Available to order

Currently out of stock

£26.19 10X400g


Tender slices of cooked lamb's liver in onion and beef gravy.


Water, Cooked Lamb`s Liver (30%), Onion (22%), Modified Maize Starch, Rapeseed Oil, Brown Sugar, Worcester Sauce (Water, Spirit Vinegar, Sugar, Onion Powder, Tamarind Paste, Lemon Juice, Spices, Garlic Powder), Beef Stock (Dried Beef Stock, Water, Yeast Extract, Salt, Sugar, Beef Fat, Lemon Juice Concentrate), Beef Bouillon (Salt, Yeast Extract, Dried Glucose Syrup, Flavouring, Sunflower Oil, Cooked Beef Powder, Onion Powder), Salt, BARLEY Malt Extract, Ground Black Pepper.

Allergens, Accreditations & Suitability

  • Contains Cereal
  • Contains Barley
  • Suitable for sufferers of Lactose Intolerance
  • Suitable for Coeliacs
BRCGS Certified Production:Yes
Red Tractor:No
Marine Stewardship Council Certified:No
SALSA (Safe and Local Supplier Approval):No
British Lion Mark:No
RSPCA Assured:No
LEAF Marque (Linking Environment and Farming):No
Best Aquaculture Practices (BAP) Certification:No
Rainforest Alliance:No
Food for Life Supplier Scheme:No
Quality Meat Scotland:No
Farm Assured Welsh Livestock:No
Northern Ireland Beef and Lamb Farm Quality Assurance Scheme:No
Quality Standard Mark (Beef/Lamb):No
Roundtable of Sustainable Palm Oil (RSPO):No
School Approved:Yes

Cooking Instructions

Cook from frozen.HOB: Place pouch into a pan of boiling water, return to boil and simmer for 20 minutes, carefully remove pouch from pan, pour contents on to a serving plate. Ensure product is piping hot throughout before serving.MICROWAVE (1800W): Place pouch on a microwaveable dish, pierce film several times, cook on full power for 4 minutes, agitate pouch and stand for 1 minute. Cook for a further 1 minute. Ensure product is piping hot throughout before serving.

Storage Instructions

Keep frozen at –18°C or below

Nutritional Information

Per 100g
   - of which saturated0.49
   - of which Mono-unsaturates2.78
   - of which Polyunsaturates1.24
Trans Fats0.02
   - of which sugars0.9
   - of which Polyols0.0
   - of which Starch4.57
Vitamin A5968.96
Vitamin C4.14
Folate/Folic Acid69.87
Cholesterol (UK/FR)0.01
Non Milk Extrinsic Sugars1.3
Alcoholic Strength % Vol0.0
Fat Percentage in Dry MatterNot Specified

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