Product Code: 520004
KK Fine Foods
Minced beef with carrots in a gravy sauce, topped with creamy mashed potatoes.
Mince Sauce (57%) (Minced Beef (18%), Water, Carrots (10%), Onions, Tomato Puree, Modified Maize Starch, Vegetable Bouillon (Salt, Maltodextrin, Potato Starch, Yeast Extract, Sugar, Vegetables (Onions, Parsnip, Parsley), Sunflower Oil, Spices (Lovage, Turmeric, Pepper, Garlic, Mace) Lovage Extract), Beef Bouillon (Salt, Maltodextrin, Yeast Extract, Beef Extract, Sugar, Sunflower Oil, Parsnip, Potato Starch, Spices (Lovage, Garlic, Nutmeg), Caramelised Sugar, Onions, Natural Roasted Onions Flavouring), Caramelised Sugar, Sunflower Oil, Salt, WHEAT Flour (WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamine)), Rosemary, Black Pepper). Mashed Potato (43%) (Potato (39%), Single Cream (MILK), Butter Powder (MILK) (Dried Butter (MILK), Dried Skimmed MILK), Salt, White Pepper).
|BRCGS Certified Production:||Yes|
|Marine Stewardship Council Certified:||No|
|SALSA (Safe and Local Supplier Approval):||No|
|British Lion Mark:||No|
|LEAF Marque (Linking Environment and Farming):||No|
|Best Aquaculture Practices (BAP) Certification:||No|
|Food for Life Supplier Scheme:||No|
|Quality Meat Scotland:||No|
|Farm Assured Welsh Livestock:||No|
|Northern Ireland Beef and Lamb Farm Quality Assurance Scheme:||No|
|Quality Standard Mark (Beef/Lamb):||No|
|Roundtable of Sustainable Palm Oil (RSPO):||No|
|Other Accreditations:||Red Tractor removed 05.04.18|
Allow to defrost in refrigerated conditions. Once defrosted, use within 4 days.From defrost: Decant into earthenware dish and cook in a preheated oven at 190°C for 12 - 15 minutes. Always ensure product is piping hot before serving.Microwave Guielines:From defrost: 1800 watt Microwave: Decant into earthenware dish and Full power 4 - 5 mins.From frozen: 1800 watt on full power for 6 - 8 minutes.Always ensure product is piping hot before serving.
Frozen: Keep frozen at less than -18°C.Chilled: Once defrosted keep refrigerated.
|- of which saturated||0.7|
|- of which Mono-unsaturates||0.11|
|- of which Polyunsaturates||0.18|
|- of which sugars||2.4|
|- of which Polyols||Not Specified|
|- of which Starch||7.19|
|Vitamin A||Not Specified|
|Vitamin C||Not Specified|
|Folate/Folic Acid||Not Specified|
|Cholesterol (UK/FR)||Not Specified|
|Non Milk Extrinsic Sugars||Not Specified|
|Alcoholic Strength % Vol||Not Specified|
|Fat Percentage in Dry Matter||Not Specified|
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