Product Code: 210031
Gluten-free thin-cut sweet potato wedges with the skins left on for a rustic homemade look. Coated for extra crispiness.
For best results cook from Frozen.TemperatureDeep Fry-175°C-3 ½ – 4 minsRational Oven-200°C-18 minsDo not overcook.Cooking directions based on 500g of product.For different quantities, adjust cooking time accordingly.For all cook methods see www.mccainfoodservice.co.uk/cookinginstructionsFor best chip frying practice see www.goodfries.eu
Keep frozen at -18°C or below.IF THAWED DO NOT REFREEZE.