Product Code: 150145
Delicious shredded potato hash browns
C. INGREDIENTSPotatoes (85%), sunflower oil, palm oil, potato flakes, potato starch, salt, stabiliser E461, extract of pepper, dextrose.
|BRCGS Certified Production:||Yes|
|Marine Stewardship Council Certified:||No|
|SALSA (Safe and Local Supplier Approval):||No|
|British Lion Mark:||No|
|LEAF Marque (Linking Environment and Farming):||No|
|Best Aquaculture Practices (BAP) Certification:||No|
|Food for Life Supplier Scheme:||No|
|Quality Meat Scotland:||No|
|Farm Assured Welsh Livestock:||No|
|Northern Ireland Beef and Lamb Farm Quality Assurance Scheme:||No|
|Quality Standard Mark (Beef/Lamb):||No|
|Roundtable of Sustainable Palm Oil (RSPO):||Yes|
|Other Accreditations:||BRC - IFS - ACG (Selfcontrol) - FCA - RSPO|
D. COOKING INSTRUCTIONSHousehold preparationCook from frozen.In the oven (*):Pre-heat oven to 200°C. Spread one layer of Hash Browns on a baking tray and cook for about 15 minutes until golden brown, turning them halfway through cooking.Under the grill of the oven (*):Same, but 12 minutes is sufficient.(*) Cooking times can vary slightly according to the type of your oven.In the fryer (maximum 8 at once):Fry during 3 to 4 minutes in hot oil of 175°C. Drain and serve.In the frying pan:Heat a little oil or butter and fry the Hash Browns for 4 to 5 minutes and then fry the other side for 6 to 9 minutes.Professional preparationCook from frozen.In the oven (*): 10 to 15 minutes at 200°C(*) Cooking times can vary slightly depending on the power of your oven and the amount that you want to cook.In the fryer: 3 to 4 minutes at 175°C.In the frying pan: 10 to 14 minutes.
E. STORAGE1°) Transport - storageAlways at a temperature of - 18°C.2°) Storage (in accordance with the instructions on the packaging)In star-marked frozen food compartment of a refrigerator * (- 6°C): 1 week;In a freezer *** (- 18°C): several months, without going past the best before date.Do not refreeze once thawed.
|- of which saturated||1.3|
|- of which Mono-unsaturates||Not Specified|
|- of which Polyunsaturates||Not Specified|
|Trans Fats||Not Specified|
|- of which sugars||0.7|
|- of which Polyols||Not Specified|
|- of which Starch||Not Specified|
|Vitamin A||Not Specified|
|Vitamin C||Not Specified|
|Folate/Folic Acid||Not Specified|
|Cholesterol (UK/FR)||Not Specified|
|Non Milk Extrinsic Sugars||Not Specified|
|Alcoholic Strength % Vol||Not Specified|
|Fat Percentage in Dry Matter||Not Specified|
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