Cannelloni with Ricotta & Spinach

Product Code: 170056


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£43.39 3KG


Classic oven-bake filled pasta tubes. Place in a tray with tomato sauce and bchamel and cook in the oven.


INGREDIENTS.Filling ingredients 63%ricotta 66% (whey, MILK, salt, acidity regulator citric acid, lactic acid)spinach 22%, bread crumbs (soft WHEAT flour 0, water, salt, brewers yeast),Grana Padano DOP cheese (MILK, salt, rennet, EGG lysozyme), salt.Precooked egg pasta ingredients.egg pasta 67% (durum WHEAT semolina, barn EGGS 18.5%, water), water.

Allergens, Accreditations & Suitability

  • May Contain Soybeans
  • Contains Milk
  • Contains Eggs
  • Contains Cereal
  • Contains Wheat
BRCGS Certified Production:Yes
Red Tractor:No
Marine Stewardship Council Certified:No
SALSA (Safe and Local Supplier Approval):No
British Lion Mark:No
RSPCA Assured:No
LEAF Marque (Linking Environment and Farming):No
Best Aquaculture Practices (BAP) Certification:No
Rainforest Alliance:No
Food for Life Supplier Scheme:No
Quality Meat Scotland:No
Farm Assured Welsh Livestock:No
Northern Ireland Beef and Lamb Farm Quality Assurance Scheme:No
Quality Standard Mark (Beef/Lamb):No
Roundtable of Sustainable Palm Oil (RSPO):No
School Approved:No

Cooking Instructions

-Traditional Oven - 30/35 min; 180°C Pre-heat oven for 10 minutes at 180ºC;- Grease a baking tray with butter and place the pasta on it. Cover with bechamel sauce and sprinkle with grated Parmigiano Reggiano cheese;- Place tray with product into the oven and bakeaccording to the recommended time ;- Test pasta before serving;- Wait 5 min before serving.Fan-assisted oven: - 15/18 min; 180°CMicrowave oven: - 7/8 min; 750 Watt

Storage Instructions

STORAGE INSTRUCTIONSIn the refrigerator: 1 dayIn the ice compartment: 3 daysIce compartment * (-6°C): 1 weekIce compartment ** (-12°C): 1 monthIce compartment *** **** (-18°C): See date printed on the packageOnce defrosted the product must not be refrozen and must beconsumed within 24 hours provided that it is kept in the refrigerator

Nutritional Information

Per 100g
   - of which saturated4.0
   - of which Mono-unsaturatesNot Specified
   - of which PolyunsaturatesNot Specified
Trans FatsNot Specified
   - of which sugars2.2
   - of which PolyolsNot Specified
   - of which StarchNot Specified
Vitamin A22.0
Vitamin C0.0
Folate/Folic AcidNot Specified
ZincNot Specified
Cholesterol (UK/FR)Not Specified
Non Milk Extrinsic SugarsNot Specified
Alcoholic Strength % VolNot Specified
Fat Percentage in Dry MatterNot Specified

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