Doughballs (12" Thin)

Product Code: 640243


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£28.95 30X340g


Traditionally used for pizzas and ideal for deep pan and thin crust. These doughballs can also be used in the kitchen to make garlic bread, tear 'n' share, calzones, mini doughballs, tray bakes, bread-sticks and focaccia.

Allergens, Accreditations & Suitability

  • Contains Cereal
  • Contains Wheat
  • Suitable for a Vegetarian Diet
  • Suitable for a Vegan Diet
  • Suitable for sufferers of Lactose Intolerance

Cooking Instructions

Keep frozen. Store at -18°C or below.To defrost take the required amount of doughballs from the freezer and place 2" apart on a tray. To avoid skinning cover with lightly greased film and put in refrigerator overnight. Maximum storage time in refrigerator (5°C) is 2 days after defrost. Best used within 24 hours.Once defrosted do not refreeze.

Storage Instructions

Keep frozen, store frozen at -18°C or below. Once defrosted do not refreeze.