Product Code: 500046
An award-winning steak and ale pie with chunky, tender cuts of beef soaked in sweet, malty ale.
Defrost before use. Remove all packaging including foil. Place on a baking tray in a preheated oven at 180 - 190°C for 18 - 20 minutes, until core temperature exceeds 75°C for 30 seconds or equivalent (or apply relevant national equivalent).
Store frozen, below -18°C