Product Code: 500048
A Moroccan-inspired pie with a fragrant filling that's baked slowly and then encased in pastry.
Defrost before use. Remove all packaging including foil. Place on a baking tray in a preheated oven at 180 - 190°C for 18 - 20 minutes, until core temperature exceeds 75°C for 30 seconds or equivalent (or apply relevant national equivalent).
Store frozen, below -18°C