Product Code: 470030
Beef meatballs with seasoning.
Beef (80%), Water, Seasoning (Potato Starch, Crumb (Rice Flour, Water, Dextrose, Vegetable Fibre, Salt, Emulsifier E471, Caramelised Sugar Syrup, Paprika Extract), Salt, Maltodextrin, Rice Flour, Onion Powder, Dextrose, Flavouring, Garlic Powder, Spice Extract, Natural Onion Flavouring), Onion Powder, Beetroot Powder, Preservative (Ascorbic Acid).
|BRCGS Certified Production:||Yes|
|Marine Stewardship Council Certified:||No|
|SALSA (Safe and Local Supplier Approval):||No|
|British Lion Mark:||No|
|LAEF Marque (Linking Environment and Farming):||No|
|Best Aquaculture Practices (BAP) Certification:||No|
|Food for Life Supplier Scheme:||No|
|Quality Meat Scotland:||No|
|Farm Assured Welsh Livestock:||No|
|Northern Ireland Beef and Lamb Farm Quality Assurance Scheme:||No|
|Quality Standard Mark (Beef/Lamb):||No|
|Roundtable of Sustainable Oil (RSPO):||No|
|Other Accreditations:||Not Specified|
Cook from frozen. Not suitable for microwave cooking. Check product is piping hot and juices run clear before serving. Do not reheat. These instructions are a guide only.Oven: Preheat the Oven 200oC/400oF/Gas Mark 6. Place on baking tray. Cook in the centre of a pre-heated oven for 22-25 minutes.
Store frozen at -18oC or colder. Do not refreeze once thawed
|- of which saturated||7.1|
|- of which Mono-unsaturates||Not Specified|
|- of which Polyunsaturates||Not Specified|
|Trans Fats||Not Specified|
|- of which sugars||1.8|
|- of which Polyols||Not Specified|
|- of which Starch||Not Specified|
|Vitamin A||Not Specified|
|Vitamin C||Not Specified|
|Folate/Folic Acid||Not Specified|
|Cholesterol (UK/FR)||Not Specified|
|Non Milk Extrinsic Sugars||Not Specified|
|Alcoholic Strength % Vol||Not Specified|
|Fat Percentage in Dry Matter||Not Specified|
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