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Product Code: 420077
The UK Foodhall
Traditionally rustic pork meatballs, perfect with pasta or in a sub sandwich.
For Best results cook from frozen. Place on lightly greased oven-able tray and cook in a pre-heated oven 180/200°C for about 15-20 minutes. Turn once during cooking time. Using an electronic temperature probe ensure a core temperature of 75°C is achieved. Cooking times may vary according to oven style and type.
keep frozen -18
