Product Code: 890085
Succulent chicken breast meat kiev with a centre of garlic and parsley butter, coated in our golden crunchy coating
From Frozen unless otherwise stated Oven: Pre-heat oven to 200ºC/400ºF/Gas Mark 6. Place Kievs onto a baking tray and cook in top half of the oven for approximately 25 minutes. Deep Fry: Pre-heat oil to 180ºC. Place Kievs into hot oil and cook for approximately 12–14 minutes. Drain well before serving. All appliances vary, the following are guidelines only. Remove all packaging. For best results cook from frozen. Check food is cooked thoroughly and is piping hot throughout before serving. Do not reheat.Warning statement: Take care when cutting the Kiev open as the sauce inside may be hot.
Keep Frozen. Store at -18°C or below