Product Code: 080120
A moist Christmas pudding with juicy sultanas, cider and rum.
Reheat Instructions:To Steam: Pierce the top of each basin with the end of a single fork prong. Place the basin in water, which comes 2/3 of the way up the loaf. Simmer (DO NOT BOIL) the loaf in the basin for 2 hours.To Microwave: Cut the plastic membrane between the two basins to separate. Pierce the top of each basin with the end of a single fork prong. If using a 1 KW microwave heat each basin for 2½ minutes or the twin pack for 7 minutes. If using an 800W microwave heat a single basin for 3½ minutes and the twin pack for 9 minutes. (This is a guideline only. We suggest you consult your instruction manual). Leave to stand for 1 minute before serving and check that it is piping hot.
Store in a cool dry place.