Product Code: 150134
French fries with the skin left on for extra taste.
D. COOKING INSTRUCTIONSHousehold preparationCook from frozenIn the fryer :Fill the basket half with French fries. Cook them in hot oil at 175°C/350°F for 3-4 minutes. Drain and serve.Professional preparationCook from frozenIn the fryer :Fry the French fries in hot oil at 175°C/350°F for 3-4 minutes. Drain and serve.
E. STORAGE1°) Transport - storageAlways at a temperature of - 18°C.2°) Storage (in accordance with the instructions on the packaging) :In refrigerator : 2 days.In star-marked frozen food compartment of a refrigerator * (- 6°C): 1 week;or in a freezer *** (- 18°C): several months, without going past the best before date.Do not freeze once thawed.