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Product Code: 150103
Lamb Weston
Thin-cutskinless fries with a patented thin coating, which makes them extra crunchy and keeps them warm twice as long as standard fries.
Commercial fryer: 175°C for 3-4 minutes or until crispy and golden.Shake the fry-basket above oil-level after 30 seconds.Fan Assisted Oven: 200°C for 15-20 minutes or until crispy.(pre-heated) Turn product once during preparation.
* -6ºC: 1 week** -12ºC: 1 month***/**** -18ºC: 18 monthsDo not re-freeze after defrosting.