Moving Mountain 1/4lb Burgers

Product Code: 390001

Moving Mountains

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£50.79 20X113.5g

Description

Unlike any other veggie burger, this looks like a beef patty and sizzles in the pan just like one too! The coconut oil base gives it a fatty, satisfying consistency, and beetroot juice means it bleeds at the centre. Also made from plant proteins, mushrooms, herbs and spices. Packed with vitamin B12.

Ingredients

Ingredients: water, vegetable (oyster mushroom, mushroom, onion), vegetable oil (coconut), vegetable protein (SOY, SOY protein isolate, pea protein isolate), gluten (WHEAT), natural flavouring, starch (WHEAT), dietary fibre (OAT), thickener (methylcellulose), BARLEY malt extract, vinegar, colour (beetroot red), salt, preservative (lactic acid), vitamin (B12).

Allergens, Accreditations & Suitability

  • Contains Soybeans
  • May Contain Peanuts
  • May Contain Tree Nuts
  • Contains Cereal
  • Contains Wheat
  • Contains Barley
  • Contains Oats
  • Suitable for a Vegetarian Diet
  • Suitable for a Vegan Diet
  • Suitable for sufferers of Lactose Intolerance
BRCGS Certified Production:Yes
Red Tractor:No
Fairtrade:No
Marine Stewardship Council Certified:No
Organic:No
SALSA (Safe and Local Supplier Approval):No
British Lion Mark:No
RSPCA Assured:No
LEAF Marque (Linking Environment and Farming):No
Best Aquaculture Practices (BAP) Certification:No
Rainforest Alliance:No
Food for Life Supplier Scheme:No
Quality Meat Scotland:No
Farm Assured Welsh Livestock:No
Northern Ireland Beef and Lamb Farm Quality Assurance Scheme:No
Quality Standard Mark (Beef/Lamb):No
Roundtable of Sustainable Palm Oil (RSPO):No
School Approved:No
Other Accreditations:The Vegan Society Trademark

Cooking Instructions

Preparation:KEEP FROZEN - below -18°CEquipment:- Plancher or non-stick frying pan- Cloche- Burger turnerCooking*:1) Pre-heat plancher/pan on a medium heat;2) Generously add oil (i.e. Sunflower);3) Cook from frozen using the cloche for 2-3 mins to aid thawing;4) Remove cloche and cook for another 3-4 mins flipping regularly until burger has browned evenly;5) Check burger regularly while cooking - do not press the burger with utensils.IMPORTANT:Do not pre-heat then re-cook the burger.Do not undercook or overcook.Do not refreeze once thawed.Discard the burger if it has been left thawed longer than 24 hours.Note: The burger should be brownish/pink in the centre and be very succulent.*All appliances vary - Cooking instructions are provided as a guideline only for the very best results.

Storage Instructions

KEEP FROZEN - below -18°C.

Nutritional Information

Per 100g
kj1119.0
Kcal270.0
Fat19.8
   - of which saturated17.6
   - of which Mono-unsaturatesNot Specified
   - of which PolyunsaturatesNot Specified
Trans FatsNot Specified
Carbohydrate6.1
   - of which sugars0.6
   - of which PolyolsNot Specified
   - of which StarchNot Specified
Fibre5.0
Protein14.3
Salt1.1
SodiumNot Specified
Vitamin ANot Specified
Vitamin CNot Specified
Folate/Folic AcidNot Specified
CalciumNot Specified
IronNot Specified
ZincNot Specified
Cholesterol (UK/FR)0.0
Non Milk Extrinsic SugarsNot Specified
Alcoholic Strength % VolNot Specified
Fat Percentage in Dry MatterNot Specified

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All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.

Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.

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