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Product Code: 410107
The UK Foodhall
A gluten free vegan burger
COOKING INSTRUCTIONS, FROM FROZEN:Oven: Preheat oven to 220°C / Fan 200°C / 425°F and bake for 25 minutes or until crisp and golden brown.Leave to stand for 1 minute before serving.These instructions are guidelines only. Ensure burger is piping hot throughout before serving.
Keep Frozen below -18°C. Do not refreeze if defrosted.