Product Code: 400111
A great quality, flavoured sausage with a smooth, firm texture. Contains 50% pork. IQF.
Pork (50%), Water, Rusk (Contains WHEAT flour, fortified With Calcium Carbonate, Iron, Niacin, Thiamin), Pork Fat, Pork Rind, SOYA Protein, Salt, Potato Starch, Flavourings, Stabilisers (E450), Preservative (Sodium SULPHITE), Spice, Dextrose, Sunflower Oil, Antioxidant (E300).
|BRCGS Certified Production:||Yes|
|Marine Stewardship Council Certified:||No|
|SALSA (Safe and Local Supplier Approval):||No|
|British Lion Mark:||No|
|LEAF Marque (Linking Environment and Farming):||No|
|Best Aquaculture Practices (BAP) Certification:||No|
|Food for Life Supplier Scheme:||No|
|Quality Meat Scotland:||No|
|Farm Assured Welsh Livestock:||No|
|Northern Ireland Beef and Lamb Farm Quality Assurance Scheme:||No|
|Quality Standard Mark (Beef/Lamb):||No|
|Roundtable of Sustainable Palm Oil (RSPO):||Yes|
COOK FROM FROZENMICROWAVE (on full power)750w 95 seconds650 w 110 seconds(for microwave ovens with a different power input refer to manufacturers handbook)OVEN (pre heated) 180 °c 8 minutes(for fan assisted ovens, reduce cooking time/temperature according to manufacturers handbook)ENSURE PRODUCT IS THOROUGHLY REHEATED BEFORE SERVING
keep frozen and use within the following storage times from the date of purchase:refrigerator 24 hoursice making compartment 3 daysFreezer until best before end dateDo not keep beyond best before dateIF FOOD HAS THAWED, DO NOT REFREEZE
|- of which saturated||6.31|
|- of which Mono-unsaturates||0.03|
|- of which Polyunsaturates||0.02|
|- of which sugars||0.3|
|- of which Polyols||Not Specified|
|- of which Starch||Not Specified|
|Vitamin A||Not Specified|
|Vitamin C||Not Specified|
|Folate/Folic Acid||Not Specified|
|Cholesterol (UK/FR)||Not Specified|
|Non Milk Extrinsic Sugars||Not Specified|
|Alcoholic Strength % Vol||Not Specified|
|Fat Percentage in Dry Matter||Not Specified|
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