Cooked Pork Cocktail Sausage 32's
Product Code: 430056
Blakemans
Description
A great quality, full-of-flavour sausage with a smooth, firm texture. 50% pork.
Ingredients
Pork (50%), Water, Rusk (Contains WHEATflour, fortified with Calcium Carbonate, Iron, Niacin, Thiamin), Pork Fat, Pork Rind, SOYA Protein, Salt, Potato Starch, Flavourings, Stabiliser E450(I), E450(iii), Preservative (Sodium SULPHITE), Spice, Dextrose, Antioxidant (E300)
Allergens, Accreditations & Suitability
- Contains Soybeans
- Contains Cereal
- Contains Wheat
- Contains Artificial Antioxidants
- Contains Artificial Preservatives
| BRCGS Certified Production: | Yes |
| Red Tractor: | No |
| Fairtrade: | N/A |
| Marine Stewardship Council Certified: | N/A |
| Organic: | No |
| SALSA (Safe and Local Supplier Approval): | No |
| British Lion Mark: | N/A |
| RSPCA Assured: | No |
| LEAF Marque (Linking Environment and Farming): | N/A |
| Best Aquaculture Practices (BAP) Certification: | N/A |
| Rainforest Alliance: | No |
| Food for Life Supplier Scheme: | No |
| Quality Meat Scotland: | No |
| Farm Assured Welsh Livestock: | No |
| Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | No |
| Quality Standard Mark (Beef/Lamb): | N/A |
| Roundtable of Sustainable Palm Oil (RSPO): | No |
| School Approved: | No |
Cooking Instructions
Cook from frozenMicrowave (on full power) (750w) 65 seconds (650w) 80 seconds (For microwave oven with a different power output refer to ;manufacturers handbook)Oven: (pre heated) 180°c 5 minutes (For fan assisted ovens, reduce cooking time/temperature according to manufacturers handbook) ENSURE PRODUCT IS THOROUGHLY REHEATED BEFORE SERVING
Storage Instructions
Keep frozen and use within the following storage times from the date of purchase:Refrigerator 24 hoursIce Making Compartment 3 DaysStar Marked Frozen Food Compartments* 1 Week** 1 Month*** at or below - 18°c until the Best Before End DateDo not keep beyond best before date. IF FOOD HAS THAWED , DO NOT REFREEZE
Nutritional Information
| Per 100g | |
|---|---|
| kj | 1195.0 |
| Kcal | 285.0 |
| Fat | 20.0 |
| - of which saturated | 5.48 |
| - of which Mono-unsaturates | 6.85 |
| - of which Polyunsaturates | 1.88 |
| Trans Fats | 0.1 |
| Carbohydrate | 12.0 |
| - of which sugars | 0.0 |
| - of which Polyols | Not Specified |
| - of which Starch | Not Specified |
| Fibre | Not Specified |
| Protein | 13.0 |
| Salt | 1.54 |
| Sodium | 0.604 |
| Vitamin A | Not Specified |
| Vitamin C | Not Specified |
| Folate/Folic Acid | Not Specified |
| Calcium | Not Specified |
| Iron | Not Specified |
| Zinc | Not Specified |
| Cholesterol (UK/FR) | Not Specified |
| Non Milk Extrinsic Sugars | Not Specified |
| Alcoholic Strength % Vol | Not Specified |
| Fat Percentage in Dry Matter | Not Specified |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.