Flamin' Hot 8S (56.75G)
Product Code: 400035
Description
IQF pork sausages with a chilli and leek seaoning.
Ingredients
Pork (66%), Water, Rusk [WHEAT flour(WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin)],Water, Salt, Raising agent (Ammonium hydrogen carbonate], Water, Salt, Pork fat, Pork rind, Salt, WHEAT flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin), Leeks, Spices, Stabiliser E450, Flavour enhancer E621, Preservative E221(SULPHUR DIOXIDE),Ascorbic acid E300, Spice extracts, Colour E160C.Filled into Bovine collagen casings
Allergens, Accreditations & Suitability
- May Contain Soybeans
- May Contain Milk
- Contains Cereal
- Contains Wheat
- Contains Artificial Antioxidants
- Contains Artificial Colours
- Contains Artificial Flavourings
- Contains Flavour Enhancements
- Contains Artificial Preservatives
| BRCGS Certified Production: | No |
| Red Tractor: | No |
| Fairtrade: | No |
| Marine Stewardship Council Certified: | No |
| Organic: | No |
| SALSA (Safe and Local Supplier Approval): | Yes |
| British Lion Mark: | No |
| RSPCA Assured: | No |
| LEAF Marque (Linking Environment and Farming): | No |
| Best Aquaculture Practices (BAP) Certification: | No |
| Rainforest Alliance: | No |
| Food for Life Supplier Scheme: | No |
| Quality Meat Scotland: | No |
| Farm Assured Welsh Livestock: | No |
| Northern Ireland Beef and Lamb Farm Quality Assurance Scheme: | No |
| Quality Standard Mark (Beef/Lamb): | No |
| Roundtable of Sustainable Palm Oil (RSPO): | No |
| School Approved: | No |
| Other Accreditations: | N/A |
Cooking Instructions
FOR BEST RESULTS COOK FROM FROZEN @160oC FOR 5-7 MINUTESIF DEFROSTED USE WITHIN 4HOURSALWAYS ENSURE THAT PRODUCT IS THOROUGHLY COOKED BEFORE SERVING
Storage Instructions
<-18oC
Nutritional Information
| Per 100g | |
|---|---|
| kj | 1280.0 |
| Kcal | 309.0 |
| Fat | 25.02 |
| - of which saturated | 8.69 |
| - of which Mono-unsaturates | 10.67 |
| - of which Polyunsaturates | 4.56 |
| Trans Fats | Not Specified |
| Carbohydrate | 9.58 |
| - of which sugars | 3.78 |
| - of which Polyols | Not Specified |
| - of which Starch | Not Specified |
| Fibre | 1.55 |
| Protein | 12.09 |
| Salt | 2.15 |
| Sodium | 0.859 |
| Vitamin A | Not Specified |
| Vitamin C | Not Specified |
| Folate/Folic Acid | Not Specified |
| Calcium | Not Specified |
| Iron | Not Specified |
| Zinc | Not Specified |
| Cholesterol (UK/FR) | Not Specified |
| Non Milk Extrinsic Sugars | Not Specified |
| Alcoholic Strength % Vol | 0.0 |
| Fat Percentage in Dry Matter | Not Specified |
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
If any information regarding Calorie information, ingredients, nutritional guides, dietary or allergy advice is not shown above, please contact your local depot for advice.
Please also seek advice when calculating the calorie content of any dishes.
Erudus
Hopwells Limited subscribe to "Erudus", the food industry's collaborative solution to sharing product data.
All food information is provided in good faith by Hopwells Limited. As we do not manufacture the product, any such information is reliant on the accuracy and completeness of the information provided by our suppliers.
Product information such as ingredients, nutritional guides and dietary or allergy advice may change. Hopwells Limited recommends that in all cases the product label be read carefully before using or consuming any products rather than relying solely on the information provided. As the product label is the accurate representation of the allergen and nutritional information produced by the manufacturer.